Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
WHIPPED PINK LEMONADE Recipe

WHIPPED PINK LEMONADE Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.7 from 9 reviews

  • Author: Patricia
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

This dreamy two-ingredient whipped pink lemonade is the ultimate creamy, cool-down treat. Perfect for summer parties, baby showers, or just a hot day pick-me-up.


Ingredients

Whipped Pink Lemonade Topping:

  • 1/4 cup pink lemonade mix (like Country Time or Kool Aid)
  • 1/2 cup heavy whipping cream

Base Drink:

  • 2 tablespoons pink lemonade mix
  • 1 1/2 cups cold water
  • Ice

Instructions

  1. Whipped Pink Lemonade Topping: In a medium bowl, whip together 1/2 cup heavy whipping cream and 1/4 cup pink lemonade mix until soft, fluffy peaks form (about 2–3 minutes).
  2. Base Drink: In a tall glass, stir 2 tablespoons pink lemonade mix with 1 1/2 cups cold water. Add ice to the glass and mix well to chill the base.
  3. Spoon the whipped pink lemonade topping over the base drink.
  4. Serve layered or stir together for a creamy float effect. Add optional lemon slice, pink straw, or sprinkles for flair.

Notes

  • Try variations like adding strawberry puree, using coconut cream for dairy-free, or blending for a frozen treat.
  • Great for parties and photo ops!
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing, Whipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 220
  • Sugar: 22g
  • Sodium: 85mg
  • Fat: 15g
  • Saturated Fat: 10g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 55mg