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Spicy Creamy Chicken Recipe

Spicy Creamy Chicken Recipe


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4.7 from 11 reviews

  • Author: Patricia
  • Total Time: 30 minutes
  • Yield: 6 servings
  • Diet: Gluten Free

Description

Indulge in the rich and flavorful Spicy Creamy Chicken, a delightful dish that combines tender chicken breast with a creamy, cheesy sauce spiked with a hint of spice. Perfect for a cozy family dinner or entertaining guests.


Ingredients

For the Chicken:

  • 3 boneless skinless chicken breasts, diced into 1-inch pieces
  • 1/2 onion, chopped
  • 1 tsp Italian Seasoning
  • 1/2 tsp Salt
  • 1/2 tsp pepper
  • 1/4 tsp Cayenne pepper
  • 6 Tbsp butter

For the Sauce:

  • 2 cups Heavy whipping cream
  • 2 cups grated Parmesan cheese
  • 16 oz Ziti Pasta


Instructions

  1. Heat the skillet: In a large skillet, heat a tablespoon of butter.
  2. Cook the chicken: Add chicken and onions, cook until browned and onions are soft.
  3. Season the chicken: Season with salt, pepper, Italian seasoning, and cayenne pepper.
  4. Add cream and butter: Mix in the remaining butter and heavy cream, bring to a boil.
  5. Simmer: Cover and simmer on low heat for 10 minutes until chicken is cooked through.
  6. Cook the pasta: Cook ziti according to package instructions.
  7. Finish the sauce: Remove chicken mixture from heat, stir in Parmesan cheese until melted.
  8. Combine: Stir in cooked ziti, serve warm topped with additional Parmesan cheese.

Notes

  • This dish pairs well with a side salad or garlic bread.
  • Adjust the cayenne pepper amount to suit your spice preference.
  • For a lighter version, you can use half-and-half instead of heavy cream.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 650
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 42g
  • Saturated Fat: 25g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 145mg