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Pumpkin Cake Mix Cookies Recipe

Pumpkin Cake Mix Cookies Recipe


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5 from 13 reviews

  • Author: Patricia
  • Total Time: 25 minutes
  • Yield: 30 cookies
  • Diet: Vegetarian

Description

These Pumpkin Cake Mix Cookies are a quick and easy dessert option, perfect for enjoying the flavors of fall. With just three simple ingredients and optional toppings, you can whip up a batch of delicious cookies in no time.


Ingredients

Cake Mix Cookies:

  • 15.25 ounces super moist vanilla cake mix
  • 2 teaspoons pumpkin pie spice
  • 15 ounces pumpkin puree

Optional:

  • 3/4 cup chopped pecans
  • 16 ounces vanilla frosting
  • Additional pumpkin pie spice for garnish

Instructions

  1. Preheat: Preheat the oven to 350 degrees Fahrenheit and line a sheet pan with parchment paper.
  2. Mix: In a medium bowl, combine the vanilla cake mix and pumpkin pie spice. Add the pumpkin puree and mix until well combined.
  3. Add Pecans: Fold in the chopped pecans, if using. Use a cookie scoop to drop dough onto the prepared sheet pan.
  4. Bake: Bake for 11-13 minutes until a toothpick inserted comes out clean. Let the cookies cool.
  5. Frost: Optionally, frost the cookies with vanilla frosting before serving.

Notes

  • You can customize these cookies by adding chopped nuts or frosting for extra flavor.
  • Store any leftover cookies in an airtight container for freshness.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 141 kcal
  • Sugar: 15g
  • Sodium: 190mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg