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Parmesan Crusted Chicken Sheet Pan Dinner Recipe

Parmesan Crusted Chicken Sheet Pan Dinner Recipe


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4.8 from 21 reviews

  • Author: Patricia
  • Total Time: 1 hour
  • Yield: 4 servings
  • Diet: Gluten Free

Description

This Parmesan Crusted Chicken Sheet Pan Dinner is a simple and delicious meal that combines crispy roasted potatoes, garlic green beans, and juicy, parmesan-crusted chicken. It’s easy to prepare and clean up, making it a perfect weeknight dinner option that the whole family will love.


Ingredients

For the Chicken:

  • 1 1/2 lb chicken breast (about 34 pieces) approx. 1 inch thick
  • 2 T olive oil
  • 2 garlic cloves, minced
  • 1/3 c grated parmesan
  • 1/3 c breadcrumbs Italian or plain–can add 1 tsp Italian seasoning to plan breadcrumbs!
  • 1/2 tsp cracked pepper
  • 1/23/4 tsp sea salt

For the Potatoes:

  • 2 lb red potatoes, cut into bite-sized pieces
  • 12 garlic cloves, minced
  • 2 T olive oil
  • 2 T grated parmesan
  • Salt and pepper to taste

For the Green Beans:

  • 1 lb fresh green beans, ends trimmed
  • 1 T olive oil
  • 1 garlic clove, minced
  • 1 T parmesan (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 425°F.Line a sheet pan with parchment paper or cooking spray.
  2. For the Potatoes:In a bowl, toss potatoes with garlic, olive oil, parmesan, salt, and pepper. Spread on 1/3 of the pan and bake for 10-15 minutes.
  3. For the Chicken:Coat chicken with olive oil, garlic, parmesan, breadcrumbs, pepper, and salt. Add to the pan after potatoes have cooked for a bit.
  4. For the Green Beans:Toss green beans with olive oil, garlic, parmesan, salt, and pepper. Add to the pan with the chicken.
  5. Bake for 25 minutes or until chicken reaches 165°F. Broil for extra crispiness if desired.
  6. Allow to cool before serving. Enjoy!

Notes

  • The cooking time may vary depending on the size and thickness of the chicken breasts.
  • Season the chicken and potatoes to your liking with salt and pepper.
  • Using a rack on the pan can help make the chicken crispier.
  • Feel free to add herbs or seasonings like Italian seasoning or oregano.
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 626 kcal
  • Sugar: 7g
  • Sodium: 768mg
  • Fat: 26g
  • Saturated Fat: 6g
  • Unsaturated Fat: 18g
  • Trans Fat: 1g
  • Carbohydrates: 53g
  • Fiber: 7g
  • Protein: 48g
  • Cholesterol: 118mg