This Frozen Peach Lemonade is your new sunshine-in-a-glass secret, bursting with juicy peaches, tangy lemon, and a bright, natural sweetness that will have you sipping and smiling all summer long. It’s the ultimate slushie—the kind of drink that instantly transforms ordinary afternoons into mini-vacations, whether you’re hosting a backyard bash or just craving a cold treat by yourself. Made with just a handful of wholesome ingredients and blended to frosty perfection, Frozen Peach Lemonade is the coolest way to beat the heat and refresh your tastebuds.

Frozen Peach Lemonade Recipe - Recipe Image

Ingredients You’ll Need

Let’s talk ingredients: you only need a handful, but each one plays a starring role in making Frozen Peach Lemonade the vibrant, thirst-quenching superstar it is. From the sweetness of ripe peaches to the zing of lemon and the chill factor from ice, every element works together to create an irresistible slushie that tastes like peak summer in a glass.

Frozen peach slices: These are the soul of the drink, providing natural sweetness, beautiful color, and a thick, icy texture that makes this lemonade so refreshing.
Freshly squeezed lemon juice: The secret to bold, zesty flavor that cuts through the sweetness and wakes up your taste buds; fresh juice makes all the difference!
Honey or maple syrup: A natural sweetener is what keeps this Frozen Peach Lemonade vibrant and wholesome—start modestly, then sweeten to your liking.
Ice cubes: They transform your drink into a true slush, adding lovely iciness for that perfect summer chill.
Cold water: Helps everything blend smoothly and keeps the texture just right; add more if you like a sippable lemonade or less for a thicker treat.
Lemon slices and peach wedges (optional, for garnish): Beautiful for a picture-perfect glass and a little extra fruitiness.
Mint leaves (optional, for garnish): For a burst of color and a cool, herbal accent that takes Frozen Peach Lemonade to the next level.

How to Make Frozen Peach Lemonade

Step 1: Prep Your Ingredients

Start by juicing your lemons for the freshest, brightest flavor—bottled juice just doesn’t compare here. Grab your frozen peach slices straight from the freezer and gather the rest of your ingredients so everything is within arm’s reach. This recipe moves fast!

Step 2: Load the Blender

In a high-speed blender, combine the frozen peach slices, freshly squeezed lemon juice, your sweetener of choice (honey or maple syrup), ice cubes, and half a cup of cold water. Starting with less water helps the frozen fruit blend smoothly into that dreamy, thick consistency that makes Frozen Peach Lemonade so irresistible.

Step 3: Blend Until Slushy

Secure the lid and blend on high until you get a vibrant, slushy mix and the peaches are completely puréed. Pause to scrape down the sides or add more water, a splash at a time, until your lemonade is your perfect slushie texture—some like it scoopably thick, others prefer a sip-able drink.

Step 4: Taste and Adjust

Open the lid and give your concoction a quick taste. Is it bright enough? Sweet enough? Feel free to add a touch more honey or lemon juice to tweak the flavor until it’s just right for you. That’s the beauty of homemade Frozen Peach Lemonade—you’re the boss!

Step 5: Serve and Garnish

Immediately pour your Frozen Peach Lemonade into chilled glasses and let your creativity shine with garnishes: lemon slices, peach wedges, or a few fresh mint leaves look gorgeous and add a special touch. Serve up and enjoy every frosty sip!

How to Serve Frozen Peach Lemonade

Garnishes

Part of the magic of Frozen Peach Lemonade is in the finishing touches. A twist of lemon perched on the rim or a juicy peach wedge dropped right into the glass brings a festive vibe and a burst of aroma. Fresh mint provides a pop of green and a subtle herbal freshness. Don’t be afraid to play with edible flowers or colorful paper straws for extra fun.

Side Dishes

Pair your Frozen Peach Lemonade with light summer snacks: think crisp veggie trays, watermelon slices, or grilled skewers for a truly refreshing meal. It’s also a delightful partner for picnic sandwiches or a simple garden salad—anything with a bright, fresh crunch keeps the cooling theme going.

Creative Ways to Present

Want to wow your guests? Serve your Frozen Peach Lemonade in mason jars, jumbo cocktail glasses, or hollowed lemons for an adorable party treat. Freeze extra peach slices or berries into your ice cubes for a playful twist, or rim glasses lightly with sugar for an extra pop.

Make Ahead and Storage

Storing Leftovers

Leftover Frozen Peach Lemonade can be kept covered in the fridge for up to a day, though it will lose its slushy texture and settle a bit. Just stir before enjoying and know the flavor still shines even when the ice softens.

Freezing

To really keep that frosty texture, pour any extra into an ice cube tray and freeze—then just pop a few cubes in the blender with a splash of water for Instant Frozen Peach Lemonade whenever the cravings hit.

Reheating

There’s no need to reheat this cool treat! If your Frozen Peach Lemonade has hardened in the freezer, let it sit for a couple of minutes at room temperature, then re-blend for a perfect slush.

FAQs

Can I use fresh peaches instead of frozen?

Absolutely! If peaches are in season, slice them and freeze beforehand. Starting with frozen fruit is what gives Frozen Peach Lemonade that signature thick, slushy texture, so fresh peaches need to be chilled.

What if I don’t have a powerful blender?

No worries—cut your frozen peaches into smaller pieces before freezing, and let them thaw just a couple of minutes to soften slightly. Blend in short bursts, and add a little extra water if needed to help things along.

Is there a way to make it sugar free?

You bet! Skip the honey or maple syrup if your peaches are super ripe and sweet. Or, substitute your favorite low-calorie sweetener to taste—just blend and adjust until you love it.

Can I spike Frozen Peach Lemonade for an adult version?

Absolutely! Add a splash of vodka or peach liqueur to the blender before mixing for a boozy twist on this summer classic. Make sure to start slow—it’s easy to get carried away with all the deliciousness.

How can I make this for a crowd?

Just double or triple the recipe and blend in batches, keeping each batch chilled in the freezer until you’re ready to serve. Or, prep a big pitcher in advance and stir well before pouring over ice for instant refreshment.

Final Thoughts

Whether you’re sharing with friends or sipping solo on a sunny afternoon, this Frozen Peach Lemonade is pure summer joy in every glass. It’s quick, dazzling, and so much more delicious than any store-bought treat—give it a try, and watch it become a new favorite!