Easy Air Fryer Apples with Cinnamon, (Quick Recipe) Recipe

There’s just something magical about the way the scent of sweet apples and warm cinnamon fills the kitchen. That’s exactly what you get with Easy Air Fryer Apples with Cinnamon, (Quick Recipe): a cozy, incredibly doable treat that bursts with flavor, is ready in minutes, and never fails to impress. Whether you’re craving a fast dessert or the perfect wholesome snack, this recipe perfectly balances tender, caramelized apples with that nostalgic cinnamon glow, all using just a handful of pantry staples. It’s simplicity—and deliciousness—in every bite.

Easy Air Fryer Apples with Cinnamon, (Quick Recipe) Recipe - Recipe Image

Ingredients You’ll Need

The magic of Easy Air Fryer Apples with Cinnamon, (Quick Recipe) is that it calls for only a few humble ingredients, yet each one is absolutely crucial. From the variety of apple you choose to the hint of maple syrup, every element brings its own personality to the dish. Here’s the short list that transforms everyday produce into a warm, sweet snack.

  • Apple: Choose a large, crisp variety like Honeycrisp for extra juiciness and tart-sweet balance; leave the skin on for a boost of fiber, or peel it for a softer texture.
  • Cinnamon: Just half a teaspoon creates that signature warm aroma and flavor—don’t be tempted to skip it!
  • Maple Syrup (or Honey): Adds natural sweetness and a touch of caramelization as the apples cook; swap in honey for a floral note.
  • Avocado Oil (or Extra Virgin Olive Oil): Helps the apples brown beautifully and prevents sticking—plus, it’s heart-healthy!

How to Make Easy Air Fryer Apples with Cinnamon, (Quick Recipe)

Step 1: Prep Your Apple

Grab your favorite large apple—Honeycrisp brings a perfect crisp snap, but any kind will work. Give it a good wash, then dice it into roughly 1-inch pieces. You can leave the skin on for more fiber and color, or peel it if you like your apples extra tender. The size matters: smaller cubes cook faster while larger pieces keep their bite, so cut to suit your ideal texture!

Step 2: Coat with Flavor

In a large mixing bowl, toss your diced apple with the cinnamon, maple syrup, and avocado oil. Don’t hold back—getting every chunk coated ensures each bite is packed with sweet, cinnamon-spiced goodness. Take a second to enjoy that fantastic smell—the anticipation is part of the fun of making Easy Air Fryer Apples with Cinnamon, (Quick Recipe)!

Step 3: Preheat & Air Fry

Preheat your air fryer to 375°F (190°C) for two to three minutes. This tiny bit of patience means your apples start sizzling right away. Lay the coated apples in a single layer in the air fryer basket; crowding will steam them rather than roast. Pop the basket in and air fry for 12 to 14 minutes, shaking halfway through for even browning. Cooking times can vary based on your air fryer model and the size of your apple pieces, so peek in near the end: you’re looking for tender, golden, lightly caramelized apples.

Step 4: Serve or Store

Carefully remove the apples—hot sugar gets sticky! Serve them immediately while they’re warm and fragrant, or let them cool before storing in an airtight container in your fridge for up to 3 or 4 days. The flavor is comforting whether you enjoy them straight from the basket or as a chilled, make-ahead treat.

How to Serve Easy Air Fryer Apples with Cinnamon, (Quick Recipe)

Easy Air Fryer Apples with Cinnamon, (Quick Recipe) Recipe - Recipe Image

Garnishes

Elevate your apples with the simplest of touches: a dusting of extra cinnamon, a sprinkle of toasted nuts, or a dollop of whipped cream. For a bit of elegance, try an oat crumble or a drizzle of extra maple syrup—it leans dessert fast, but still feels wholesome and homemade.

Side Dishes

This dish pairs perfectly with breakfast classics, like oatmeal or pancakes. Add a scoop alongside Greek yogurt for a snack, or serve it on the side of a pork chop or roasted chicken for a sweet-and-savory twist at dinner. The versatility is all part of the Easy Air Fryer Apples with Cinnamon, (Quick Recipe) charm!

Creative Ways to Present

If you want to get playful, layer the apples in parfait glasses with granola and yogurt, fold them into warm crepes, or spoon them over vanilla ice cream. They’re also fantastic tucked into pastries, or used as the filling for a quick hand pie. This recipe is tailor-made for improvisation—make it your own!

Make Ahead and Storage

Storing Leftovers

If you find yourself with leftovers, let your Easy Air Fryer Apples with Cinnamon, (Quick Recipe) cool completely before popping them into an airtight container. They’ll stay fresh in the fridge for up to 3 or 4 days, and the flavors seem to deepen overnight.

Freezing

Good news: these air fryer apples freeze well! Arrange them in a single layer on a parchment-lined baking sheet and freeze until solid, then transfer to a freezer-safe bag or container. This way, you can pull out a quick portion any time a craving strikes—just reheat straight from the freezer.

Reheating

To revive that just-cooked texture, reheat the apples in your air fryer for 2 to 3 minutes at 350°F. You can also microwave them gently, though they’ll be softer. A quick stir and they’re ready to crown your favorite breakfast, dessert, or snack plate again.

FAQs

Can I use a different sweetener for Easy Air Fryer Apples with Cinnamon, (Quick Recipe)?

Definitely! Try agave syrup, brown sugar, or even coconut sugar. Each option will bring its own unique twist, so pick what you love.

Do I need to peel the apples first?

Nope—it’s totally up to your preference. Leaving the skin on adds fiber and a rustic look, but peeling will give you a softer, more traditional feel.

What other spices can I add?

For a more complex flavor, try adding a pinch of nutmeg, allspice, or ground ginger along with the cinnamon. It’s a great way to make this Easy Air Fryer Apples with Cinnamon, (Quick Recipe) suit your favorite flavor profile.

What’s the best variety of apple to use?

Honeycrisp is a top choice for its sweetness and snap, but Fuji, Gala, or Granny Smith all deliver. Choose sweeter apples for dessert vibes or tart ones for added freshness.

Can I double or triple the batch?

Absolutely! Just make sure your air fryer isn’t crowded—cook in batches for those perfectly roasted, caramelized apples every time.

Final Thoughts

If you’re looking for an easy, soul-warming treat that’s quick enough for any day of the week, this Easy Air Fryer Apples with Cinnamon, (Quick Recipe) will win you over every time. I hope you’ll give it a try and enjoy sharing this cozy bite of comfort with family and friends—let your kitchen fill with that wonderful cinnamon aroma, and dig in!

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Easy Air Fryer Apples with Cinnamon, (Quick Recipe) Recipe

Easy Air Fryer Apples with Cinnamon, (Quick Recipe) Recipe


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5 from 8 reviews

  • Author: Patricia
  • Total Time: 17 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

These Easy Air Fryer Apples with Cinnamon are a delicious and healthy dessert option that can be whipped up in no time. The combination of sweet apples, warm cinnamon, and a touch of maple syrup creates a comforting treat perfect for any time of day.


Ingredients

Ingredients:

  • 1 large apple, diced (about 2 cups or 285g)
  • 1/2 tsp cinnamon (1.5g)
  • 1/2 Tbsp maple syrup or honey (8ml)
  • 1/2 Tbsp avocado oil or extra virgin olive oil (8ml)


Instructions

  1. Cut the Apple: Using a sharp kitchen knife, cut the apple into 1-inch pieces, leaving the skin on for extra fiber if desired.
  2. Toss with Ingredients: In a large bowl, toss the diced apple with cinnamon, maple syrup, and avocado oil until evenly coated.
  3. Preheat Air Fryer: Preheat the air fryer to 375°F (190°C) for 2-3 minutes.
  4. Air Fry: Place the coated apples in a single layer in the air fryer basket. Air fry for 12-14 minutes, shaking halfway through. Watch closely for desired doneness.
  5. Serve: Once golden brown, remove the apples from the air fryer and serve immediately or store in the refrigerator for 3-4 days.

Notes

  • You can customize the sweetness by adjusting the amount of maple syrup or honey used.
  • Experiment with different spices like nutmeg or allspice for varied flavors.
  • Prep Time: 5 minutes
  • Cook Time: 12-14 minutes
  • Category: Dessert
  • Method: Air Fry
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: Approx. 150 kcal
  • Sugar: Approx. 20g
  • Sodium: Approx. 2mg
  • Fat: Approx. 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: Approx. 22g
  • Fiber: Approx. 4g
  • Protein: Approx. 1g
  • Cholesterol: 0mg

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