Description
Cheesy Dynamite Chicken Buns are a delectable treat featuring tender chicken, creamy melted cheese, and a spicy buffalo kick, all nestled within soft, fluffy buns. Perfect as a snack or even a meal, these buns are sure to please any crowd with their indulgent flavors.
Ingredients
For the Chicken Filling:
- 2 chicken breasts, cooked and shredded
- 1/2 cup cream cheese, softened
- 1/4 cup mayonnaise
- 1/4 cup buffalo sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- 1/4 cup shredded cheddar cheese
- 1/4 cup shredded mozzarella cheese
- Salt and pepper, to taste
For Assembly:
- 8 slider buns or small soft rolls
- 1 tablespoon butter, melted
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C).
- Prepare the Chicken Filling: In a large bowl, mix the shredded chicken, cream cheese, mayonnaise, buffalo sauce, garlic powder, onion powder, smoked paprika, cheddar cheese, and mozzarella until well combined. Season with salt and pepper.
- Toast the Buns: Lightly toast the buns in the oven for about 5 minutes until slightly crispy.
- Assemble the Buns: Spoon the cheesy chicken mixture onto the bottom halves of the buns. Top with the remaining bun halves.
- Bake: Brush melted butter over the buns, then bake on a sheet for 10-12 minutes until cheese is bubbly and buns are golden brown.
- Serve: Serve hot and enjoy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bun
- Calories: 320 kcal
- Sugar: 2g
- Sodium: 540mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
